Kelly's Delight

2 cups of light vanilla yogurt

2 cups of frozen, mixed fruit (stawberry, blueberry, blackberry)

2 small bananas, sliced

4 tsp fresh orange juice

3 tsp Kelly’s Delight

2 cups of ice

Combine the ingredients into a blender.   Blend until smooth. Makes 4-8 ounces servings. Serve immediately.

Cooking tip: peel and slice the banana before you freeze it.